At Krause Family Farms, our beef and hogs are naturally raised. We participate in the certified Angus beef program. Locally processed and state inspected, our meats are sold frozen in any amount including halves and quarters. Each spring, we make maple syrup and sell in glass and plastic containers of all sizes. We also grow natural-shaded ginseng in our farm woods. Our farm is located approximately 60 miles west of Madison. Please call before coming to the farm.
Regarding possible omissions, no discrimination is intended and no
guarantee or reliability is implied. Inclusion in this partial list does
not constitute endorsement by the Wisconsin Apple Growers
Association or its SavorWisconsin.com partners.
