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Craigs Meats & Catering

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Craigs Meats is a full time running meat plant. Our meat is all locally grown. We are famous for our old fashioned sausage. Flavors used in our sausages are all Wisconsin grown products. We also have a retail front. We have a wide variety of products offered from many types of Wisconsin cheese to freshly cut steaks. Craigs also sells 1/4s, 1/2s, & whole beef & also 1/2s & whole pigs which come grown by local farmers. We also custom slaughter. Catering is another specialty. We do weddings, graduations, anniversarys, & even company picnics.
Days / Hours of Operation:
Mon-Fri.:8am-5pm
Saturday:
Summer:8am-Noon
Winter:8am-2pm
 
Our facility is handicap accessible.
Driving Directions:
Coming from Bangor-Head north on state Hwy 162 10 miles & we are located on the right side of the hwy.
Coming from Sparta-Head north on HWY 27 until you see HWY 71. Take a left on 71 & go 4 miles. Take a left on HWY 162 & go a mile & a half. We are located on the left.  
 
Located at: Phone/Fax
N 9064 State Hwy 162  Toll Free: 
Mindoro, WI 54644 Local: 608-486-2212
La Crosse county Fax: 608-486-2023
(Map/Driving Directions) 
 
Visit our website at http://www.craigsmeats.com
 
Contact us via email at sherry@craigsmeats.com
 
   
Location Listing By County

La Crosse
   

 
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