We are a family owned corporation with a restaurant and an ice cream manufacturing facility in the same building. We distribute our ice cream in 1/2 gallon, quart and 1 gallon containers to local stores and in 3 gallon containers to ice cream stores. The restuarant seats 40 peoplen inside and has room for 20 cars in a drive-in area in the summer. Our menu consists of ice cream specialties along with sandwiches, plate lunches and homemade soups.
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